Designed for cutting hard to soft cheeses. Also try this knife on vegetables and fruits, like potatoes and tomatoes. Perforations keep dense foods from sticking. Its soft-grip handle is comfortable to hold. A must-have for anyone who likes to entertain. 4-1/2" Micro Double-D™-edge blade.
No sheath is available for this knife, if you prefer a knife with a sheath, please visit our Traditional Cheese Knife.